3-course Lunch or Dinner Menu
- Starter to choose:
- Cordoban-style ratatouille with fried egg, octopus fritters and Iberian ham D.O.P. Los Pedroches
- “Ajoblanco” garlic and almonds soup, sweet corn and dried salted tuna
- Main course to choose:
- Salmon in “Orange wine” marinara with mussels and crispy gnocchi
- Ravioli filled with beetroot, apple and walnuts, creamed with pumpkin and sage
- Iberian boneless flank pork, cassava-lemon, pistachios and rosemary
- Dessert to choose:
- Stilton Bluecheese cake, bitter almonds crumble, beetroot Chantilly
- Sheep yoghurt from Valle del Guadiato with seasonal fresh fruit
*One drink included: mineral water, soft drink, beer or a glass of wine
Enjoy Andalusian fusion cuisine at the hotel Hospes Palacio del Bailio in Cordoba. An oasis of tranquility where you can have an exquisite lunch or dinner and view the Roman ruins under the glass floor. In addition to enjoying a 3-course menu: appetizer, main course and dessert accompanied by a glass of cava. A delightful culinary experience that will make you fall in love with the city of Cordoba.
Terms and Conditions
Subject to hotel availability. Booking required in advance by phone or email after the purchase of this voucher. Contact details will be provided in the confirmation email.
Present your voucher upon your arrival at the hotel.