What could be more romantic than spending an evening while enjoying local Majorcan delicacies while listening to the calm breeze of the Mediterranean sea? Hotel Hoposa Niu is inviting you for an exquisite dinner experience in their front line restaurant by the sea. Come to taste a 5-course dinner accompanied with local wine and get inspired by the beauty of Cala San Vicente.
- Red prawn carpaccio
- Salmon tartar with ginger ali-oli
- Surf & Turf with veal sirloin and lobster
- Hot chocolate volcano with pineapple and strawberry sauce
- Lemon vodka sorbet
- Bottle of white, red or rose wine
* Hotel Hoposa Niu is closed from October 29, 2017 till March 23, 2018
This dinner is served for minimum two people.
Subject to hotel availability. Booking required in advance by phone or email after the purchase of this voucher. Contact details will be provided in the confirmation email.
Present your Hotel Treats voucher upon your arrival at the hotel.